How to Make Favorite Banana Blossoms Curry With Prawns/Chingri Mach diye Mochar Ghonto

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Banana Blossoms Curry With Prawns/Chingri Mach diye Mochar Ghonto

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Record your spirits whenever you eat. This will show you whether you use foods to solve emotional issues. This may also show you whether or not you gravitate for particular foods based on your mood. Many individuals will reach for junk foods whenever we are worried, angry or depressed and will be more likely to choose healthier options when we are happy or content. When you pay attention to how you eat while in your different moods and psychological states, you will be able to keep similar but healthier choices around for when you need those snacks--you might also start talking to someone who can help you figure out why you try to cure your moods with food.

We hope you got insight from reading it, now lets go back to banana blossoms curry with prawns/chingri mach diye mochar ghonto recipe. To cook banana blossoms curry with prawns/chingri mach diye mochar ghonto you only need 16 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare Banana Blossoms Curry With Prawns/Chingri Mach diye Mochar Ghonto:

  1. You need 1 pc of Banana blossom/mocha finly chopped.
  2. Get 250 gm of Prwan medium size/chingri Maach.
  3. You need 1 of Potato medium size.
  4. Prepare 1/2 cup of Chopped Tomato.
  5. Provide 3 tbsp of Mustard oil.
  6. You need 1 tsp of Cumin seeds.
  7. Prepare 2-3 pc of Red chilli whole.
  8. Get as needed of Some spices like cardamom 2-3, clove3-4, cinemon 1, bay leaves 3-4.
  9. Get to taste of Salt.
  10. Use 1 tsp of Sugar.
  11. You need 2 tbsp of Ginger paste.
  12. Take 1/4 tsp of Cumin powder.
  13. Provide 1/4 tsp of Red chilli powder.
  14. You need 1/2 tsp of Turmeric powder.
  15. You need 1/4 tsp of Garam masala.
  16. You need 1 tbsp of Ghee.

Instructions to make Banana Blossoms Curry With Prawns/Chingri Mach diye Mochar Ghonto:

  1. Deep the finely chopped banana blossoms in salted for 30 min..
  2. After that boiled this,drained out all the water and wash for two or three times..
  3. Marinated the prawns with little bit of salt and turmeric and keep it for 5 min..
  4. Heat oil in a pan add 1 tbsp mustard oil and add prawns and fried well and keep it aside..
  5. Then add remaining oil in a same pan and add cumin seeds, red chilli whole, bay leaves and some spices and saute till the fragrent..
  6. Add potato and fried well. Add ginger paste and cumin powder, red chilli powder, salt and turmeric powder and little bit of water and saute..
  7. Add tomato and cover and cook it almost 2-3 min..
  8. Then add sugar and add banana blossoms and mixed it very well..
  9. Add prawns and mixed. Fried all the items on full flame..
  10. Cover and cook it 6-7 min. Then add little bit of water and fried it..
  11. Again cover and cook it 5-6 min..
  12. Add garam masala powder and ghee and serve hot with boiled rice..

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