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We hope you got insight from reading it, now lets go back to easy coconut, chicken & rice curry recipe. To cook easy coconut, chicken & rice curry you need 11 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Easy Coconut, Chicken & Rice Curry:
- Use 2 of Tbl. Oil for the pan.
- Use 2 of Medium Onions.
- Take 1-2 Tbl of curry powder.
- Get 1 1/2 pounds of chicken.
- Prepare 1 can of coconut milk.
- Prepare 1 of salt to taste.
- Prepare 1 of black pepper to taste.
- Use 3-4 cups of cooked rice.
- Provide of Optional.
- You need 1 of Bell Pepper.
- Prepare 1/2 tsp of crushed red pepper.
Instructions to make Easy Coconut, Chicken & Rice Curry:
- Dice onions.
- Heat a wok/stir-fry/skillet on medium heat, add oil.
- Add onion, diced pepper if using, a pinch of salt, cook until it just gets translucent stirring occasionally, I added some red pepper flakes at this point, just because I like it that way..
- Cut chicken into 3/4 inch pieces, I'm using thighs here..
- Add coconut milk and curry powder, stir, cook for 2 minutes, until it thickens a little.
- Add chicken, cook until just done, 7 minutes depending on the size of your pieces, and protein used..
- Lower heat, add rice, stir in. Cover, warm rice through, stir every 2 minutes. It took about 5 or 6 minutes for me..
- Serve, you could use some parsely or chopped green onion for garnish. Slivered almonds are good also..
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