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We hope you got benefit from reading it, now lets go back to dry silver belly fish curry(goan style) recipe. You can cook dry silver belly fish curry(goan style) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Dry Silver Belly Fish Curry(Goan Style):
- Use 50 grams of dried fish (u can take any fish).
- Use 1 small cup of grated coconut.
- Use 8-10 of chillies.
- Take 1/8 tsp of fenu greek seeds.
- Get 1 tsp of coriander seeds.
- Prepare 1/2 of lemon sized tamarind.
- Prepare 3-4 of Aamchur pieces.
- Prepare 1 tsp of oil coconut or any oil.
- Take 1 inch of ginger.
- Prepare 8-10 of garlic pods.
- Use 1/4 tsp of turmeric powder.
- Get to taste of Salt.
Steps to make Dry Silver Belly Fish Curry(Goan Style):
- First take fish and wash properly.
- In a jar take coconut and all the ingredients, except aamchoor and make fine paste.
- Soak amchoor in water for some time.
- In a kadai add oil then followed by masala, let it cook add aamchoor water, salt to taste and water, cook for 5 minutes..
- Now add dry fishes and cook further for 5-10 mins, once the oil separates switch off the gas..
- Serve with chapati or with rice..
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