Easiest Way to Make Super Quick Homemade Sw beef and potato massaman curry

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Sw beef and potato massaman curry

Before you jump to Sw beef and potato massaman curry recipe, you may want to read this short interesting healthy tips about Are Superfoods Actually As High-quality As They are Made Out To Be?.

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Tomatoes are one more superfood with antioxidant qualities because of a compound called lycopene. Spinach can also be an additional good food as it includes plenty of iron and folate, and that is a B vitamin. Spinach is also high in protein and contains lutein that may help keep away blindness in old age.

Superfoods are positively worth consuming as they give you a lot of nutrients and health boosting vitamins that you could be otherwise not devour through your normal diet.

We hope you got insight from reading it, now lets go back to sw beef and potato massaman curry recipe. To cook sw beef and potato massaman curry you need 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Sw beef and potato massaman curry:

  1. Provide 1 kg of lean stewing beef cubed.
  2. Prepare 1 of onion fine sliced.
  3. Take 6 of kaffir lime leaves.
  4. You need 1 tbs of massa man curry paste.
  5. Get 1 tbs of tarrimand paste.
  6. You need 100 ml of light coconut milk.
  7. You need of I tsp fish sauce.
  8. Take 1 piece of cinnamon.
  9. Use 1/2 of kilo of new potatoes.
  10. Prepare 1 of small bag of baby spinach.
  11. Use 1 of stock pot.
  12. You need 1 1/2 pint of water.

Steps to make Sw beef and potato massaman curry:

  1. With a couple a sprays of fry light in a large casserole pan fry the massaman paste for a minute.
  2. Add stewing beef and brown.
  3. Add onions and soften.
  4. Add tarrimand paste and kaffir lime leaves and fish sauce.
  5. Add stock pot and water and coconut milk and stir.
  6. Add potatoes and spinach and cinnamon stick.
  7. Place in an oven on 170 for 2 1/2 hours or until it reduced to a thick sauce.
  8. Serve with rice.
  9. Don't throw away the excess of coconut milk I freeze mine in 100ml pots for future use.
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