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Before you jump to Palak paneer Biryani recipe, you may want to read this short interesting healthy tips about Are Superfoods In truth As Good quality As Theyre Made Out To Be?.
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We hope you got insight from reading it, now lets go back to palak paneer biryani recipe. To cook palak paneer biryani you only need 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Palak paneer Biryani:
- Take 2 cup of basmati rice.
- Get 1 cup of paneer.
- You need 1 cup of tomato onion puree.
- Use 1 cup of boiled spinach puree.
- Prepare 2 tbsp of ginger chilli paste.
- You need 1 tsp of garlic past.
- Take 1 1/2 cup of boiled veg (mutter,corn,potato, capsicum, carrot).
- Provide 4 tbsp of butter.
- Get 2 tbsp of oil.
- Take 7-8 of cashew nut.
- Use 1 of fry onion.
- Provide 1 tsp of red chilli powder.
- You need 1 tsp of coriander powder.
- You need 1 tsp of turmeric powder.
- You need 1 tsp of garam masala.
- Take 1 tsp of biryani masala.
- You need 2 tsp of curd.
- Take 3 tsp of fresh malai.
- Take of Salt as per taste.
- Provide of Curd n onion rings.
Instructions to make Palak paneer Biryani:
- First take a kadhai add water and add soaked basmati rice.add salt, clove, cardamom, anise and bay leaf and cook for 8-10 mnt..
- Prepare onion tomato puree, spinach puree and boiled vegetables.chopped onion, capsicum and paneer.fry onion and cashew nuts take out in a paper nepkin..
- Take a deep kadhai.add butter and oil.heat it.now add cumin seeds when it crackle add ginger chilli garlic paste and saute for mnt.add onion and saute till transculant.add capsicum and onion tomato puree add salt mix it well.lid the cover and cook for five minutes..
- Now add boiled vegetables and spinach puree and mix properly.add all dry masala,biryani masala n mix it.now add curd n malai and cook 5-6 mnt in a law flame..
- After five minutes add paneer and cooked rice and mix it well.cook 4-5 mnt in a law flame..
- Fry cashew nuts in a law flame.take out Palak paneer Biryani in a serving plate.garnish with onion and cashew nuts and some grated paneer..
- Serve hot with curd and onion rings..quick and tasty palak paneer Biryani ready to eat..
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