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Before you jump to Quick Vegetable Curry recipe, you may want to read this short interesting healthy tips about Learn The Facts Regarding Superfoods.
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So with their nutritional value and antioxidant qualities it is unquestionably a good idea to start introducing some superfoods into your everyday eating habits.
We hope you got benefit from reading it, now lets go back to quick vegetable curry recipe. To cook quick vegetable curry you need 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Quick Vegetable Curry:
- Use 1 tbsp of olive oil.
- You need 1 of onion.
- You need 2 clove of garlic.
- Prepare 2 1/2 tbsp of curry powder.
- You need 2 tbsp of tomato pure.
- You need 1 can of chopped tomatoes.
- Take 1 of vegetabe stock cube.
- Get 340 ml of water.
- Get 300 grams of frozen mixed vegetables.
- Get of salt.
- Provide of pepper.
- Provide of To Serve.
- Get of Rice.
- You need of naan.
Steps to make Quick Vegetable Curry:
- Chop the onion and crush the garlic..
- In a measuring jug, make up the stock cube with 340ml of boiling water. Add the curry powder and tomato pure..
- In a large saucepan over a medium high heat, heat the oil and saut the onion and garlic until golden..
- Stir in the chopped tomatoes, stock mixture, mixed vegetables, salt, and pepper. Cook for approximately 30 minutes..
- Serve with rice or naan. Garnish with coriander if you have some..
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