Recipe of Super Quick Homemade Creamy palak paneer

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We hope you got insight from reading it, now lets go back to creamy palak paneer recipe. To cook creamy palak paneer you need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Creamy palak paneer:

1. Take 500 gm of palak leaves.
2. Use 300 gm of cottage cheege cut into small pieces.
3. Use 5 of medium size onion chopped.
4. Use 2 of big size tomato puri.
5. Prepare 1 tsp of ginger grated.
6. You need 1 tsp of garlic paste.
7. You need 2 tsp of malai.
8. Use 11/4 tsp of black pepper powder.
9. Get 1 tsp of cumin powder.
10. Provide 1 tsp of termaric powder.
11. Prepare 1 1/2 tsp of coriander powder.
12. Use 1 tsp of Garam masala.
13. Use of Oil as required.
14. Provide 2 of bay leaves.
15. Take To taste of Salt.

Steps to make Creamy palak paneer:

1. First,take bunch of palak wash properly & chopped then blanch few min then make a puri..
2. Roast paneer cubes in nonstick tawa..
3. Now khadhai put on flame add oil add onion salt saute few min add ginger garlic saute few min add tomato puri again saute few min add all dry ingredients,malai saute few min now add palak puri cook few min..
4. Now add paneer cubes add as required water cook few min.Now turn off the glass.
5. Thanx.

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